Weekly Roundup: Craft Cocktails, Killer Cuisine & Sippin’ Our Way Through the Beer Trail 🍸🍺
This week’s foodie adventures took us from small-town spirits to sudsy sips — and trust us, you’ll want to add every stop to your must-try list.
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Hungry Run Distillery: Big Flavor in Small-Town Carlisle
We love a good hidden gem, and Hungry Run Distillery in downtown Carlisle, PA, is delivering big time on flavor and charm. This cozy spot just launched a new dinner menu, and we’re officially hooked.
Drinks to Try:
• Caramel Cloud — A dreamy mix of salted caramel + vanilla vodka. So smooth.
• Southern Gossip — Bright, citrusy, and ridiculously refreshing.
Start with:
• Truffle Fries: Crispy, parmesan-loaded, with a garlic aioli that needs to be bottled.
• Spinach Artichoke Dip: Cheesy, gooey, and totally craveable.
Main Course Magic:
• 🥩 Sous Vide Duroc Pork Chop – Served with a peach relish, citrus-cream farro, and asparagus. 10/10.
• 🍝 Gemelli al Pomodoro with Salmon – Light, fresh, and full of flavor.
📍 22 W Pomfret St, Carlisle, PA
💡 Pro Tip: Don’t miss their Girl Dinner Menu — available Wednesdays from 5–8 PM. Perfect for midweek cocktails with the crew.
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Cumberland Valley Beer Trail: Our Sip-by-Sip Breakdown
We grabbed our free Cumberland Valley Beer Trail Passport and hit the road to explore a few of the 25+ participating locations. Here’s what we tried and loved:
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🍺 Molly Pitcher Brewing (Carlisle, PA)
• Peanut Butter Porter – Smooth, rich, and full of nutty flavor.
• RedCoat ESB – A classic English-style bitter with a modern twist.
• Food Pick: Pulled Pork Nachos topped with cheese + jalapeños. Yes, please.
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🍻 Ever Grain Brewing (Camp Hill, PA)
• Sorbetto 91 – A pastry sour bursting with boysenberry and mango. Like dessert in a glass.
• Fluffhead Hefeweizen – A light wheat beer with subtle banana + clove notes.
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🐺 Wolf Brewing Co. (Mechanicsburg, PA)
• El Hefe – A traditional German-style Hefeweizen, crisp and smooth.
• Wolftoberfest Märzen – A seasonal favorite, rich and malty.
• Food Picks:
• Fry Tower – House-cut fries with dipping sauces.
• Cubano Panini – Braised pork shoulder + prosciutto on French bread.
• Caesar Salad w/ Salmon – Bright, fresh, and filling.
🎟️ Want to join the fun?
Grab your FREE Beer Trail Passport and earn rewards as you sip your way through the Valley:
👉 Cumberland Valley Beer Trail
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Coming Soon… Our Fall Salem Itinerary 🍁🕯️
Spoiler alert: Think haunted history, crisp leaves, and cozy cafes. Stay tuned!
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Whether you’re craving cocktails, cozy bites, or craft brews — this week was full of flavorful finds. Where should we head next?
Let us know in the comments or tag us in your own foodie adventures!
